DESSERTS

Rice milk (Colombia)

ingredients

- ½ cup of rice washed and soaked

-2 ½ bottle of milk

Water bottle -1

-2 Cinnamon sticks

- ½ pound of sugar or more to taste

- ½ cup raisins

-1 Pinch of salt

preparation

Mix a bottle of milk and water and taken to the fire, they add the rice and cook over medium . He added another half-bottle of milk, sugar, cinnamon and raisins, is lowered to a simmer, stir constantly until the desired thick. Add the pinch of salt and stir. Served hot or cold

DESSERT BANANAS (Colombia)

ingredients

-8 Tablespoons butter

-1 Tablespoon grated lemon

-2 Tablespoons of lemon juice

-3 Tablespoons sugar

-8 bananas

preparation

Preheat oven to 200 ° f. Put butter in a refractory, ellimon crumbs, lemon juice and sugar, stir well and place in oven for two minutes, or long enough to melt butter.

Refractory Remove from oven and raise the temperature to 400 ° f. Peel the bananas, anoint them with the mixture and put them in the preheated oven for 20 minutes. Take them out and brush again with the banana mixture. Take them back in the oven preheated to 400 ° F for 10 minutes or until golden. Serve hot. May be associated with cold milk.

Sweet papayuela (Colombia)

Ingredients

Papayuelas -8,
-6 Cups water,
-1 Pound of Sugar

preparation
Peel the papayuelas and cut into wedges or chunks themselves, following the fiber. They are a cook in 4 cups water for 30 minutes oruntil soft, they will add the remaining two cups of water and sugar.

Dejan was permeate one. Simmer for 30 minutes, skimming a gunthat can form add a few drops of lemon and save