Sombrero Vueltiao

Sombrero Vueltiao
hat typical of the Atlantic coast of Colombia

viernes, 18 de mayo de 2012


BEBIDAS

Agua de panela (Colombia)


Bebida


Ingredients
-1 Liter of boiled water
panela -1 split into pieces
-Lemon (optional)
preparation
Leave the brown sugar in pieces starting in the liter of water and let stand at least until the panela is tender, then stir until the brown sugar dissolves. You can you can add lemon.

Coffee banana smoothie (Bogotá)


Bebidas



ingredients
4 tablespoons of ground coffee
2 ripe bananas
400 ml of milk
Sugar and cinnamon
preparation

Prepare a medium-length brown, divide into 4 tall glasses. Beat the banana with milk and sugar as desired. Pour the batter into the 4 cups of coffee over. Sprinkle with cinnamon.

Fresh avocado (Buenaventura)


Bebida
ingredients
-1 avocado
-1 Liters of milk
Sugar-250gsm

preparation
This opens the avocado and remove the pulp with a spoon, beat orliquefied with milk and sugar. 
It is served cold.


Masato (Pamplona)


Bebida



ingredients

-8 Liters of water
-2 Pounds of rice, washed
-4 Pounds of sugar
- ¼ pound of wheat
-4 Cinnamon chips
-6 Cloves (a taleguita)

preparation

Preparing a syrup with one liter of water and sugar. The rice is placed to cook in 7 liters of water remaining 30 minutes. Strain, retaining the water, and passed through a sieve. He joined the rice water cloves, cinnamon, syrup and wheat flour. Allow to simmer for 30 minutes, stirring with a wooden spoon. Cool and serve at room temperature or you want with crushed ice.
























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